McDonald’s S’pore to offer new Salted Egg Yolk Loaded Fries and Peach Pie from January 3

Never-before-seen delights coming Thursday

McD Singapore new Salted Egg Yolk Loaded Fries and Peach Pie (Photo: @margaretml and 
@budgethuntssg)

It’s time for McDonald’s Singapore to shine.

After McDonald’s Korea Raspberry Cream Cheese Pie (with chocolate crust some more)…

McDonald’s Korea new ‘Raspberry Cream Cheese Pie’ looks so good we want to fly there now

and McDonald’s Hong Kong Blueberry Cheese Pie,

McDonald’s HK now selling Big Mac 50th Container & Cheesy Blueberry Pie that we can only envy

here comes McDonald’s Singapore Peach Pie!

It is packed with a smooth filling of succulent white peach chunks wrapped in a pale-pink crust.

Available from $1.40 a la carte, the Peach Pie will be available at all outlets, Dessert Kiosks and via McDelivery and GrabFood, while stocks last.

Also new on the menu is the Salted Egg Yolk Loaded Fries.

It features McDonald’s iconic French Fries covered with a blend of salted egg yolk sauce and curry leaves. It costs an additional $1.20 to upgrade your standard fries.

Can’t wait to try.

Ha Ha Cheong Gai Drumlets (from $2.40) made with prawn paste are also making a comeback this Thursday.

Pandan-flavoured Desserts

McDonald’s is bringing a new local-inspired Pandan flavour to their dessert menu for the first time in Singapore.

Say hi to the new Pandan Soft Serve cones.

Pandan Soft Serve Cone / Twist Cone and ChocoCone (from $1.00 and $1.20 respectively)

You probably have guessed, there’s even Pandan Soft Serve Sundae and McFlurry, priced at $2 and $3 respectively.

All above-mentioned items will be available at McDonald’s Singapore restaurants from 3 January (Thursday) onwards, while stocks last.

One more thing, Sausage McMuffin with Egg Meal is getting a discount.

McDonald’s SG celebrates 40 years, offers Sausage McMuffin with Egg Meal from just $4.50 from January 3


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