Starbucks bring back traditional Pumpkin Spice Latte this September
Starbucks Singapore will be bringing back a hot favourite drink this week – Pumpkin Spice Latte.
For those not familiar, the Pumpkin Spice Latte is a Starbucks traditional drink that is available during the autumn season, featuring a blend of pumpkin and fall spice flavours, topped with whipped cream and more pumpkin spice.
This year, Starbucks added a new Cold Brew edition to the crew – Pumpkin Spice Cream Cold Brew.
The new drink has a combination of classic cold brew coffee with flavours of pumpkin and vanilla syrup, topped with pumpkin-flavoured cream cold foam and a dusting of pumpkin spice topping for a smooth, velvety finish
Sounds delicious.
Here’s how the drink looks like.
Can’t wait to try it.
New Autumn Drinks
Other seasonal drinks available include the Oat Caramel Macchiato made with freshly steamed oat milk with vanilla-flavoured syrup, marked with Starbucks signature espresso and topped with caramel drizzle for a deliciously sweet finish.
There’s also the new Almondmilk Hazelnut Latte that features a harmony of creamy almondmilk, Starbucks signature espresso and rich, nutty hazelnut syrup, topped with a sprinkle of crunchy almonds for added nutty bliss.
Both drinks are available in hot, iced or ice-blended.
All abovementioned drinks are available from 9 September (Wed) onwards for a limited time. Customers can also order ahead via Mobile Order & Pay and pick up from a store near you
