Tiong Bahru Bakery opens in Fort Canning Foothills, has new Sourdough Croissant & Kvass Drink

Tiong Bahru Bakery now open in The Foothills in Fort Canning Park

Now you can stop by Tiong Bahru Bakery’s latest outlet for a snack or drink when you go shopping in town.

Tiong Bahru Bakery @ The Foothills

Just opened earlier this week, the new Tiong Bahru Bakery outlet takes over a part of the site of the former River Valley Swimming Complex, which has been repurposed into a row of buildings after it closed in 2003.

Here’s how the swimming complex looks like previously.

Photo: National Archives of Singapore

The new outlet opens from 7.30am to 7pm daily and is a short walk away from Fort Canning MRT Exit B.

Here’s how the place looks like from Instagrammers who have dropped by.

According to Tiong Bahru Bakery, the new outlet also comes with a viewing gallery in which guests and visitors can take a peek into their kitchen and watch the croissant team in action.

Cool.

New Croissant & Drink

Besides enjoying the new space, there’s also new food and drinks to try such as the newly-launched Sourdough Croissant and Sourdough Kvass drink.

Confirm must try for croissant lovers.

H/T: Top featured image via Tiong Bahru Bakery and @voyage.inspirations.


Tiong Bahru Bakery (The Foothills)