Starbucks Singapore recently launched their new iced tea series made with Oolong and Golden Monkey Black Tea, topped with honey cold foam.
It almost looks like the Starbucks version of bubble tea.
Slurp.
Besides enjoying the new iced teas, Starbucks has also introduced a new Cocoa Crispy Cereal Mini Balls that you can add to the drinks.
These mini chocolatey balls are even packed in a classy and atas-looking rose gold tin you can upcycle once you are done with the chocolatey delight.
According to Starbucks, these mini cocoa balls are an addictive snack to enjoy on the go. We think they are perfect for adding them as toppings to your favourite bubble teas, froyo, cakes, ice cream or even breakfast cereals.
Or add them to Starbucks new summer-themed cakes including:
Yummy.
The new cakes and Cocoa Crispy Cereal Mini Balls can also be found via food delivery partners including GrabFood, FoodPanda and Deliveroo.
Both the cakes and mini balls are priced at $7.20 each on the platforms, while stocks last.